…and why reinventing it is unnecessary.
I am an idiot. Let me just start with that.
The past several months I’ve tried all kinds of different strategies, tricks and ridiculous things to get this weight off again. And, guess what. None of those strategies, tricks or ridiculous things worked. Why? Because I was listening to other people – diet “experts.” See all those diet books in photo at the top? Those are my books. I own them. Those aren’t even all the ones I’ve read. Those are just the ones I own. (Some of them are recipe books, but they contain meal plans or advice on how to build them. Since I’ve used them like diet books, I’m counting them as diet books.) And I’m going to run it down for you. For losing weight, the ONLY two that have had advice that worked for me are Sybil Ferguson’s The Diet Center Program and Erin Oprea’s The 4X4 Diet. Years ago, I used Bill Phillips’ Body for Life book, which was also helpful; but, not in the long term.
I lost about 60 pounds using the Diet Center Program when I was in college. When I lost weight successfully five years ago, that’s pretty much what I used then, as well. Rather than keeping a paper food diary, though, I used the LoseIt app. Since I lost 94 pounds, I’d say it was a good combination. Wouldn’t you? So, why in the world, when I decided to get back on track, did I try these other methods?!
The only answer that makes sense to me is that I’m just thick-headed.
Even though I know that only hard work and diligence will make me leaner and fitter, I still buy into the hype and marketing. I still want to believe that there is a Magic Pill or a Get Thin quick fix. There’s not. There’s just not. Even a whole food, plant based diet may make me healthier; but, unless I stay away from starchy carbs and excess oils, it’s not going to make me leaner.
So, for the last 30 days, I have successfully logged all my food intake, and I mean every morsel. I’ve been weighing and measuring my food again to make sure I know exactly how much I’m eating. Because I had a cast on my foot when I started this, I did not weigh in and I haven’t weighed now. But, in those 30 days, I’ve lost at least two inches around my ribs and at least an inch from around my waist. And that is just from watching what I’m eating and from watching WHEN I eat it.
Erin Oprea’s The 4X4 Diet added some practical advice to The Diet Center Program. Erin (who has never had a weight problem herself; but, who writes with the empathy of someone who really gets it) advocates watching WHEN you’re eating certain foods. As a result, I plan my meals better. If I’m going to have toast, a sandwich, or potatoes, I make sure that in addition to eating a controlled portion, I eat that portion before 3 PM. No starchy foods after 3. (Well, except when my sister and I went to see Beauty and the Beast. I totally chowed on the popcorn. But it’s DISNEY!)
Erin also advocates a periodic cheat meal – not a cheat day, a cheat meal. The idea of a whole day of eating whatever I want scares me from the perspective of a sugar addict; so, I allow myself just the one cheat meal each week, and I usually plan it for several days. I count the calories for that meal in my food diary; but, I eat whatever I want. I’ve had three cheat meals now. I truly ate whatever I wanted and as much as I wanted; however, I’m noticing that I don’t want to blow it out quite so hard. Next week, I’ll still eat whatever I want; but, I’m going to control the portion on it. I believe that I can get the same enjoyment out of that meal without consuming quite so many calories.
I’m really excited about the progress I’ve made in the last 30 days – neither my bra nor my shorts are cutting me in half, and I can bend over to tie my shoes without huffing and puffing.I still have a long way to go; but, I’m finally on track and have been on track long enough that I feel comfortable sharing it with you. I had to throw out all the “great, new ideas” and get back to what I know worked (with a tweak or two). I was failing because I was trying to reinvent the wheel.
Now, I’m rolling along just fine.